As Canada faces an ‘epidemic of sodium-related diseases’, and have proposed a bill to address this critical public health issue.
Hospitality Hub tips to help chefs reduce the amount of salt in their cooking
New Zealanders consume too much salt. FInd out what some food manufacturers are doing to help us reduce our intake.
Kellogg reduces salt content of their flagship brands by 20%.
Recent research shows a decrease in the salt intake in the UK.
A study released yesterday shows salt levels of similar fast food products are different across five countries.