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Circulate Blog - HeartSAFE

Proposal for salt regulation in Canada

November 23 2012

As Canada faces an ‘epidemic of sodium-related diseases’, and have proposed a bill to address this critical public health issue.

Less Salt Please Chef

August 29 2012

Hospitality Hub tips to help chefs reduce the amount of salt in their cooking

Progress from NZ Food Manufacturers

August 24 2012

New Zealanders consume too much salt. FInd out what some food manufacturers are doing to help us reduce our intake.

Kellogg's delivers a 20% sodium reduction

July 12 2012

Kellogg reduces salt content of their flagship brands by 20%.

How has the UK population reduced their salt intake?

June 25 2012

Recent research shows a decrease in the salt intake in the UK.

Researchers shine a spotlight on salt levels in fast food menus

April 18 2012

A study released yesterday shows salt levels of similar fast food products are different across five countries.