






Young children can choke easily on some foods. Find out how to minimise this risk.
Read about the requirements of Food Control Plans and where to get more information
Information and resources to help cooks on Marae produce safe food
Information and resources to help you prepare great tasting and healthy food
Information and guidelines regarding eating a healthy diet.
Information and guidelines to ensure foods are preserved and packaged safely
Links to courses and programmes available to cooks and chefs to advance their knowledge of nutrition and food related topics
Food safety information for churches and Pacific gatherings
Guidelines to assist cooks and chefs develop menus with a variety of good healthy food items.

