Learn how to pickle an onion with our pickling skill card.
Learn how to make custard with our food skill card.
Cooking is easier with our food skill cards. With this one, learn how to mash food.
Learn all about the fermentation process of food with our skill card.
Learn how to crumb food to add flavour and crunchy textures to meals.
What is vegetable blanching, how do you do it, and why do you need to? Our skill card explains.
Students investigate different ways to serve a burger with the deconstructed burger activity sheet.
A sample survey to help school canteen staff serve food students will enjoy.
A list of useful websites and teaching resources for schools to help with nutrition education.
Free best practice guidelines for school food programmes – PDF download.
Our guidelines will help you set up a student health team at your school. This resource is ideal for encouraging healthy eating and physical activity in your school community.
Set realistic guidelines for food and nutrition at school with our ‘Developing a Nutrition Policy’ PDF guide.
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