Homemade muesli

Method:

1. Mix all the ingredients together and keep in a sealed container for up to 3 months.

Tips:

• Use any combination of nuts, seeds or dried fruit.

• Likewise, if you have other grains or ingredients you like in muesli, add them too.

• If you prefer toasted muesli, toast the oats in the oven at 180°C for about 20 minutes or until golden brown, then add all the other ingredients when they have cooled.