Food Technology glossary
Teaching kids the language and terms used in Food Technology will help them follow the design process. Our Food Technology glossary is ideal for Year 8 students.
This teacher resource is a glossary of terms which is suitable for New Zealand Food Technology intermediate schools. We have a range of teaching activities that use these terms and help students understand the Food Technology process.
Use as part of our Food Technology: Year 8 unit plan.Download glossary (PDF)