Welcome to the kitchen – Lesson 1 Year 7

In this orientation lesson, students learn about safe practices in the kitchen, where equipment is stored and basic knife skills.

Download complete lesson (PDF)

An introduction to the kitchen is the topic for lesson 1 of our Food Technology: Year 7 unit plan.

Download the whole lesson plan as a kit or “pick and mix” information to suit your students.

Recipes

Activity sheets

Evaluation

Skill cards