Plum, tomato and blue cheese salad

Cheese and fruit are long-time partners that go perfectly together in this colourful salad.

SERVES4
TIME TO MAKE15-30 mins
MEAL TYPEBrunch
TIME TO MAKE15-30 mins
MEAL TYPEBrunch

Method

  1. Place all ingredients in a large bowl and mix gently to combine
  2. Serve immediately

Tips

  • If you don’t like the strong flavour of blue cheese you can use another cheese like feta, grated cheddar or colby. 
  • 1 cup
    diced plums
  • 1 cup
    diced tomatoes
  • 4 cups
    baby spinach or rocket
  • ½ cup
    sliced almonds, toasted
  • 1⁄3 cup
    crumbled blue cheese
  • 2 tbsp
    lemon juice
  • 1 tbsp
    oil
Per serve
  • Energy
    735kJ
  • Total Fat
    11.2g
  • Saturated Fat
    2.4g
  • Total Carbohydrate
    12.6g
  • Sugars
    10.0g
  • Dietary Fibre
    4.5g
  • Protein
    6.8g
  • Sodium
    102mg