Getting started with healthier cooking - Lesson plan

In this lesson, students learn how to start cooking in a healthier way.

Getting started with healthier cooking is the topic for lesson one of our Food Technology: Year 8 unit plan. It introduces students to safe kitchen practices, as well as planning and evaluating their work.

Our lesson plan template has everything you need to plan an engaging Food Technology lesson. Download the whole lesson plan as a kit or choose the resources you need below.

Download complete lesson kit (PDF)

Lesson plan resources


Evaluation sheets

Activity sheets

Skill cards