Baked frittata recipe - Teaching resource

Encourage students to cook from scratch with our baked frittata recipe.

Designed for Year 8 Food Technology lessons. Learning basic cooking skills will help students make healthy food. This cooking worksheet features a healthy baked frittata recipe.

The resource includes a picture of how the recipe should look, a list of ingredients and the equipment required. There’s also suggestions for adding seasonal vegetables and nutrition tips to help build kids food knowledge and skills.

Download recipe (PDF)