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Steamed vegetables recipe - Teaching resource

Teach Year 8 students how to make a healthy meal with our steamed vegetables recipe.

Looking for a healthy recipe for Year 8 Food Technology students? Try our steamed vegetables teaching activity.

This resource features a list of ingredients, equipment needed and an easy method to follow. Recommended steaming times for different vegetables and a visual of the recipe will help children to cook the final food product.

There’s also nutrition information and suggested recipe variations to encourage students to cook healthy food.

Download recipe (PDF)